Discretely nestled away from the hustle and bustle of Covent Garden, Sycamore Vino Cucina is an all-day Italian restaurant and bar and is on a mission to deliver amore to guests in 2022.
We were challenged with developing an all day concept that felt independent but used for breakfast by hotel guests, working with renowned chef Andrea Curino ex Georgio Locatelli.
We developed this excited concept featuring open theatre kitchen serving regional antipasti, sourdough pizza, hand cut pasta and Italian fish and meat from the earth grill.
The large Cicchetti counter bar with 30 different types of negronis, and Prosecco on tap.
Sycamore Vino Cucina is inspired by the desire to deliver an authentic Italian Experience. With an atmosphere that reflects our lively Covent Garden neighbourhood, and a contemporary menu. With the West End of its doorstep, its the perfect place for a pre-theatre supper.
All design work was carried out by our trusted partner Tonik Design.