Insight Off The Beaten Track – SlowBurn
@Insight Hospitality we are always on the lookout for exciting products, suppliers, Artisan companies and offering our support to local businesses.
Our journey this week takes us to a factory by day – restaurant by night
Healthy meals, slow cooked with sustainability in mind. Delicious vegan and vegetarian-friendly dishes and wood fired dishes in Walthamstow shared in a space with London’s only craft jean makers Blackhorse Lane Ateliers.

SlowBurn turns a working industrial backdrop into something quite informal and quite fetching. Walk past rolls of denim and lines of machinery to reach the restaurant tables laid out at the back of the site. Chef Chavdar Todorov delivers a menu with depth of flavour using high quality seasonal ingredients.
Sheep ricotta and wild garlic agnolotti, nettle sauce
Was a standout dish, delicate pillows of pasta filled with pungent wild garlic and creamy sheep’s ricotta, finished with an earthy nettle sauce.
Sweet potato, smoked Jerusalem artichoke cream Cavalo nero pesto, curry oil
Charred sweet potato wedges, dressed with a smooth flavoursome artichoke cream, finished with a vibrant black cabbage pesto and a spiced curry oil.

SlowBurn – 114b Blackhorse Lane, Walthamstow, E17 6AA
Open Friday 5.30-10pm, Sat 12-3pm, 5-10pm, Sun 12-3pm, 5-9pm


