Giuseppe Pantalone
Operations Manager
Operations manager, I have always craved understanding different cultures, and food and beverage have always been of great help in understanding local traditions and customs.
Biography
I have always craved understanding different cultures, and food and beverage have always been of great help in understanding local traditions and customs. After my first visit to London, I immediately fell in love with the city, allowing me to live, experience, and understand a wide variety of cultures. I feel lucky to have worked in some successful venues like Franco’s or Cantina del Ponte, together with some talented chefs. The main focus in my career has always been on numbers and wine, but most of all, I have always enjoyed creating memorable and unique experiences for each and everyone.