The Rise of Street Food in Restaurants
Street food has long been a popular option for quick, inexpensive meals in cities around the world. From food trucks to street vendors, street food offers on-the-go snacks and dish
The Diverse Influences on Turkish Cuisine
Turkish cuisine is renowned for its diverse flavors and styles of cooking that have been shaped by the country’s location at the crossroads of Europe and Asia. The Turkish kitche
Lebanon, a land of of diverse influences
Lebanese cuisine has long been beloved for its vibrant flavors and diverse influences. In recent years, some interesting new trends have emerged in Lebanese food that are putting a
Latest food and beverage trend in Cuban cuisine
Cuban cuisine is a melting pot of Spanish, African, Caribbean, and Chinese influences. It is characterized by its use of fresh, local ingredients, and its emphasis on simple, heart
Discover the Coolest Restaurants in New Zealand: A Gastronomic Journey
New Zealand is renowned not only for its stunning landscapes but also its vibrant culinary scene. From innovative fusion flavours to farm-to-table concepts, the coolest restaurants
How could blockchain effect the hospitality industry?
In recent years, blockchain technology has emerged as a promising solution for various industries, including hospitality. The technology is widely known for its ability to establis
Branding : why does it matter?
In today’s constantly changing business environment, brands need to stand out in order to be successful. Clear brand guidelines can help companies to achieve this goal by pro
Organic wine, biodynamic and natural: the battle against traditional wine making
Wine has been a beloved beverage for centuries, captivating our senses and enhancing our dining experiences. But behind the elegance and complexity of wine lies a significant debat
The emergence of the zeros
The past few years have seen a remarkable shift in the beverage industry, with a growing trend towards zero alcohol drinks. According to a recent report by industry analysts IWSR,
How AI is Changing the Restaurant Industry
The restaurant industry is one of the largest and most competitive industries in the world. In order to stay ahead of the competition, restaurants are constantly looking for new wa